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Showing posts with the label Yukhoe

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Hoengseong Hanu Maeul (횡성한우마을)

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Hoengseong Hanu Maeul (횡성한우마을) - Homepage : www.hanuvil.com - Tel : +82-33-343-6008 Hoengseong Hanu Maeul is a restaurant located in Ucheon-myeon, Hoengseong that only serves hanu (Korean beef). The restaurant is highly regarded for serving excellent quality Korean beef certified by Heongseong County. The restaurant serves rib eye, boneless meat, yukhoe (beef tartare), and assorted hanu. <br><br> * Credit: Gangwon State Government - Address : 348 Sunam-ro, Ucheon-myeon, Hoengseong-gun, Gangwon-do ※ Introduction Information - Main menu : Rib eye / Yukhoe (beef tartare) - Inquiries and Guides +82-33-343-6005 - Menu : Rib eye / Yukhoe (beef tartare) / Sagol hanutang (Korean ox bone soup) / Yukhoe bibimbap (beef tartare bibimbap) - Open date : - Open time : 10:00-21:00 - Parking : Available - Reservation information : - Rest date : N/A (Open all year round) - Scale : - Seat : - Smoking : - License number : This work was created by the Korea Tourism Organization ...

Hanilok (한일옥)

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Hanilok (한일옥) - Homepage : - Tel : 063-446-5491 Hanilok is a must-visit Korean restaurant in Gunsan. Its flagship dish is the hanu muuguk (Korean beef and radish soup) made with Korean beef. Other menu items include hanu yukhoe bibimbap (Korean beef tartare bibimbap), dakguk (chicken soup), and galbitang (galbi soup), all of which promise delightful flavors. Housed in a Japanese-style building constructed in 1937 and renovated into a restaurant, Hanilok also offers the fun of exploring antique exhibits on the second floor. - Address : 63 Guyeong 3-gil, Gunsan-si, Jeonbuk-do ※ Introduction Information - Main menu : Hanu muuguk (Korean beef and radish soup) - Inquiries and Guides +82-63-446-5502 - Menu : Hanu yukhoe bibimbap (Korean beef tartare bibimbap), Dakguk (Chiken soup) - Open date : - Open time : 06:00-21:30 - Parking : Available - Reservation information : - Rest date : N/A (Open all year round) - Scale : - Seat : - Smoking : - License number : This work was crea...

Bibimga (비빔가)

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Bibimga (비빔가) - Homepage : - Tel : Bibimga is a Korean restaurant specializing in various bibimbap dishes. Alongside the classic Jeonju bibimbap, they offer creative variations with ingredients like yukhoe (beef tartare), ginseng, and octopus. Each bibimbap is crafted with an array of fresh vegetables, mixed with red chili paste, and finished with a drizzle of freshly squeezed sesame oil, resulting in a delightful flavor. The menu also features yukhoe and sogalbi jjim (braised galbi). - Address : 41 Sinseong-ro 84beon-gil, Yuseong-gu, Daejeon ※ Introduction Information - Main menu : Jeonju bibimbap - Inquiries and Guides +82-42-861-0502 - Menu : Dolsot bibimbap (Hot stone pot bibimbap), Sogalbi jjim (Braised galbi) - Open date : - Open time : 10:30-21:00 - Parking : - Reservation information : - Rest date : Sundays - Scale : - Seat : - Smoking : - License number : 비빔가 (1) 비빔가 (4) 비빔가 (6) 비빔가 (8) 비빔가 (10) 비빔가 (13) 비빔가 (14) 비빔가 (15) 비빔가 (16) 비빔가 (2) 비빔가 (3) 비빔가 (5) 비빔가 (9...

GOYONAM - Myeongdong Branch (고요남 명동)

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GOYONAM - Myeongdong Branch (고요남 명동) - Homepage : - Tel : +82-2-318-2225 This is a Korean cuisine located in Myeong-dong, Seoul. A restaurant well-known for the large meat attached to bone and 55cm-long yukhoe chobap (a dish of raw slices of beef served over pressed vinegar rice). The representative menu is grilled beef ribs. - Address : 10, Myeongdong 8na-gil, Jung-gu, Seoul ※ Introduction Information - Main menu : Grilled Beef Ribs - Inquiries and Guides • 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-2-318-2225 - Menu : Grilled Beef Ribs / Korean Beef Tartare Bibimbap - Open date : - Open time : 09:00-24:00 (Last Order 23:00) - Parking : - Reservation information : available - Rest date : - Scale : - Seat : - Smoking : Non-smoking - License number : 20180030216 - Restrooms : Separated by gender This work was created by the Korea Tourism Organization for 21 years and opened as the first type of public Nuri. You can downl...

Gwangyang Bulgogi Bonga (광양불고기본가)

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Gwangyang Bulgogi Bonga (광양불고기본가) - Homepage : www.thebulgogihouse.com (Korean only) - Tel : +82-2-567-8494 Gwangyang Bulgogi Bonga serves Gwangyang bulgogi, a tender and sweet-savory dish made by grilling thinly-sliced beef marinated in soy sauce. The restaurant also offers sogogi gui (grilled beef), yukhoe (beef tartare), and hanu kkotdeungsim (Korean beef rib eye). Another popular dish is hanu deungsim yukjeon (pan-fried battered Korean beef sirloin). There is also a separate lunch menu, namely the Gwangyang Bonga Jeongsik (Gwangyang Bonga set menu) and hanu kkotsal bulgogi (boneless Korean galbi bulgogi). - Address : 16, Dogok-ro 99-gil, Gangnam-gu, Seoul ※ Introduction Information - Main menu : Gwangyang bulgogi - Inquiries and Guides • 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-2-567-8494 - Menu : Bibim milmyeon (spicy wheat noodles), hanu saenggogi bibimbap (raw Korean beef bibimbap), galbitang (galbi soup) - Open date : ...

Uga Yukhoe Bulgogi (우가육회불고기)

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Uga Yukhoe Bulgogi (우가육회불고기) - Homepage : - Tel : +82-2-2286-6656 This Korean cuisine is located near Jongno 5(o)ga Station, Seoul. It is located at Yukhoe Alley in Gwangjang Market, one of Korea’s representative traditional markets. The representative menu is sliced raw beef. - Address : 198-2, Jong-ro, Jongno-gu, Seoul ※ Introduction Information - Main menu : Sliced Raw Beef - Inquiries and Guides • 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-2-2286-6656 - Menu : Sliced Raw Beef / Short Rib Soup - Open date : - Open time : 10:00-22:30 - Parking : - Reservation information : - Rest date : - Scale : - Seat : - Smoking : Non-Smoking - License number : 20140025145 This work was created by the Korea Tourism Organization for 21 years and opened as the first type of public Nuri. You can download it for free from the Korea Tourism Organization, https://kto.visitkorea.or.kr/eng.kto

Gyeongbokgung (경복궁)

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Gyeongbokgung (경복궁) - Homepage : - Tel : Gyeongbokgung is a restaurant specializing in Korean beef cuisine. Popular menu items include hanu yukhoe bibimbap (Korean beef tartare bibimbap) and hanu gui (grilled Korean beef). They offer neatly prepared side dishes made with fresh seasonal ingredients, and they are renowned for the delicious taste of their food. Located near Andong Hahoe Village and Andong City Hall, there are plenty of attractions nearby. - Address : 4439 Chunghyo-ro, Andong-si, Gyeongsangbuk-do ※ Introduction Information - Main menu : Hanu yukhoe bibimbap (Beef tartare bibimbap) - Inquiries and Guides +82-54-859-9900 - Menu : Hanu galbi doenjang (Beef soybean paste stew), Hanu beoseot bulgogi (Korean beef & Mushroom bulgogi) - Open date : - Open time : 11:00-20:30 (Break time 14:30-17:00) - Parking : Available - Reservation information : available - Rest date : Sundays - Scale : - Seat : - Smoking : Non-smoking - License number : 경복궁_매장외부 This work wa...

Buchon Yukhoe (부촌육회)

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Buchon Yukhoe (부촌육회) - Homepage : https://bcyukhoe.modoo.at/ - Tel : Buchon Yukhoe is a renowned restaurant located in Gwangjang Market's Beef Tartare Street, selected by the Michelin Guide in 2023. It specializes in yukhoe (beef tartare), a Korean-style raw beef dish marinated with sesame oil and pear. The restaurant uses fresh Korean beef supplied daily, ensuring a delightful and nutty flavor. The simple seasoning enhances the natural taste of the ingredients, and the yolk-topped yukhoe adds visual appeal to the dish. - Address : 200-12 Jong-ro, Jongno-gu, Seoul ※ Introduction Information - Main menu : Yukhoe (Beef tartare) - Inquiries and Guides +82-2-2267-1831 - Menu : 육회 - Open date : - Open time : 10:00-21:30 (Break time Weekdays 16:00-17:00) - Parking : Not available - Reservation information : - Rest date : Seollal (Lunar New Year's Day) & Chuseok (Korean Thanksgiving Day) holidays - Scale : - Seat : - Smoking : - License number : This work was creat...

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