Korea Tour Info

Muan Sikdang (무안식당) - Homepage : http://mliving.kr/4531919 - Tel : 061-453-1919 Muan Sikdang is a Korean beef specialty restaurant opened in 1976. Its signature dish is the yangpa hanu shabu-shabu (onion-fed Korean beef shabu-shabu), made with Korean native cattle raised on onions produced in Muan. Muan onions are known for their sweet taste and aroma, and Korean native cattles raised on these onions is renowned for its tender texture and rich flavor. Hanu yukhoe (Korean beef tartare) and hanu bulgogi (Korean beef bulgogi) are also popular choices. - Address : 36 Myeonseong 2-gil, Muan-eup, Muan-gun, Jeollanam-do ※ Introduction Information - Main menu : Yangpa hanu shabu-shabu (Onion-fed Korean beef shabu-shabu) - Inquiries and Guides +82-61-453-1919 - Menu : Hanu yukhoe (Korean beef tartare), Hanu bulgogi (Korean beef bulgogi) - Open date : - Open time : 09:00-22:00 - Parking : Available - Reservation information : - Rest date : N/A (Open all year round) - Scale : - Seat...

Daejeon galbijip (대전갈비집) - Homepage : - Tel : Daejeon galbijip is renowned for its pork galbi, with their standout dish being dwaeji galbi (grilled pork galbi). This high-quality, thick-cut meat is known for its delicate and subtle flavor. The pork ribs, cooked over charcoal, are particularly enjoyable when paired with green onion threads or the restaurant's special sauce. Standard accompaniments include yeolmu kimchi (young summer radish kimchi), a salad, and vegetables for wraps, all of which are available for refills. Pairing the tender pork with naengmyeon (cold buckwheat noodles) is recommended, as it adds a richer dimension to the flavor profile. - Address : 28 Daeheung-ro 175beon-gil, Jung-gu, Daejeon ※ Introduction Information - Main menu : Dwaeji galbi (Grilled pork galbi) - Inquiries and Guides +82-42-254-0758 - Menu : Dwaeji bulgogi (Pork bulgogi) / Samgyeopsal (Grilled pork belly) - Open date : - Open time : 11:00-22:00 - Parking : Available - Reservation inf...

Jeju Bakdonga (제주박돈가) - Homepage : - Tel : Jeju Bakdonga is a restaurant renowned for its Jeju Island black pork, with the signature dish being heukdwaeji ogyeopsal gui (grilled skin-on black pork belly). Known for its juicy and chewy texture, the pork is served with ample portions of green onion kimchi and a refreshing green onion salad. For an authentic Jeju experience, guests are encouraged to try dipping the meat in salted anchovies, a local custom. Additionally, the restaurant serves a satisfying beef hangover soup, vegetables for wraps, garlic, and a selection of sauces. The kimchi jjigae, a highlight of their lunch special menu, is also highly recommended. - Address : 52 Gwandeul 2-gil, Yuseong-gu, Daejeon ※ Introduction Information - Main menu : Heukdwaeji ogyeopsal gui (Grilled skin-on black pork belly) - Inquiries and Guides +82-42-671-0300 - Menu : Hangjeongsal gui (Grilled pork neck), Yangnyeom heukdwaeji gui (Grilled marinated black pork), Kimchi jjigae - Open date...

Onion Anguk Branch (어니언 안국) - Homepage : www.onionkr.com - Tel : Onion is a café situated in a hanok dating back to the 1920s. Renovated with careful preservation of the daecheongmaru and madang, the café offers a glimpse into traditional Korean architecture. The signature menu item is the vanilla bean latte, and popular desserts include pandoro and salty butter bread. Its proximity to nearby attractions such as Gyeongbokgung Palace, Changgyeonggung Palace, and Changdeokgung Palace makes it a convenient stop for those exploring Seoul's major palaces. - Address : 5 Gyedong-gil, Jongno-gu, Seoul ※ Introduction Information - Main menu : Vanilla bean latte - Inquiries and Guides +82-70-7543-2123 - Menu : Pangdora (Pandoro), Sogeum bbang (Salty butter bread), Americano - Open date : - Open time : Weekdays 07:00-22:00 / Weekend 09:00-22:00 - Parking : Not available - Reservation information : - Rest date : N/A (Open all year round) - Scale : - Seat : - Smoking : ...

Mittenwald (미텐발트) - Homepage : - Tel : Mittenwald is a large café with a great view of Okjeonghosu Lake. The café has an exotic and modern atmosphere where visitors can relax while looking at the calm lake. The signature menu is Americano, and many customers also enjoy desserts such as green onion cream cheese bagels and croffles. There are various seating options, including indoors, outdoors, and on the rooftop. - Address : 802-18 Jongun-ro, Unam-myeon, Imsil-gun, Jeonbuk-do ※ Introduction Information - Main menu : Americano - Inquiries and Guides +82-63-222-1687 - Menu : Daepa cream cheese bagel (Green onion cream cheese bagel) / Croffle - Open date : - Open time : 10:30-20:00 - Parking : Available - Reservation information : - Rest date : N/A (open all year round) - Scale : - Seat : - Smoking : - License number : 미텐발트 (4) 미텐발트 (7) 미텐발트 (10) 미텐발트 (12) 미텐발트 (13) 미텐발트 (17) 미텐발트 (19) 미텐발트 (22) 미텐발트 (23) This work was created by the Korea Tourism Organization...

Simone (시모네) - Homepage : www.instagram.com/simone_coffee/ - Tel : Simone is renowned for its egg tarts, boasting both an exterior and interior adorned in yellow. Its warm ambiance is enhanced by charming, visually appealing plating. The menu highlights a selection of egg tarts, including classic, green onion cream, corn, and chocolate varieties, all served with ample toppings. Their coffee, enriched with soft cream and corn, pairs wonderfully with the egg tarts. - Address : 31 Jangsu-gil, Hyeondeok-myeon, Pyeongtaek-si, Gyeonggi-do ※ Introduction Information - Main menu : Egg tart - Inquiries and Guides +82-507-1480-9093 - Menu : Basil cream coffee / Tiramisu latte - Open date : - Open time : 11:00-21:00 - Parking : Available - Reservation information : - Rest date : N/A (Open all year round) - Scale : - Seat : - Smoking : - License number : This work was created by the Korea Tourism Organization for 24 years and opened as the first type of public Nuri. You can downloa...

Sigoljeonjip (시골전집) - Homepage : - Tel : +82-2-742-8525 This Korean cuisine is located near Jongno 3(sam)ga Station, Seoul. The representative menu is seafood and green onion pancake. Enjoy delicious food at affordable prices. - Address : 123, Jong-ro, Jongno-gu, Seoul ※ Introduction Information - Main menu : Seafood and Green Onion Pancake - Inquiries and Guides • 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-2-742-8525 - Menu : Seafood and Green Onion Pancake / Bean Sprout and Rice Soup - Open date : - Open time : 11:00-22:00 (Last Order 21:00) - Parking : - Reservation information : - Rest date : - Scale : - Seat : - Smoking : Non-smoking - License number : 20110025031 This work was created by the Korea Tourism Organization for 21 years and opened as the first type of public Nuri. You can download it for free from the Korea Tourism Organization, https://kto.visitkorea.or.kr/eng.kto

Yedang (예당) - Homepage : - Tel : Located in Gwangbok-dong, Busan, Yedang is a restaurant specializing in sundubu (soft tofu stew). Other items on their menu include haemul pajeon (seafood & green onion pancake), stone pot bibimbap, tteokgalbi (grilled short rib meat patties), bulgogi, and galbijjim (braised beef ribs). The restaurant has a neat and elegant interior and is oftten visited by local residents as well as foreign tourists. - Address : 61-1, Gwangbok-ro, Jung-gu, Busan (Gwangbok-dong 2-ga) ※ Introduction Information - Main menu : Sundubu (soft tofu stew) - Inquiries and Guides • 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-51-245-0058 (Korean) - Menu : ㆍSeafood sundubu ㆍBeef sundubu ㆍKimchi sundubu ㆍBaektang sundubu ㆍSeokkeo sundubu ㆍCheese sundubu ㆍMushroom sundubu ㆍAbalone sundubu ㆍTtukbaegi-bulgogi jeongsik ㆍHot Stone Pot bibimbap ㆍTteok-galbi (M/L) ㆍSeafood-pajeon (M/L) ㆍGalbi-jjim jeongsik-Seafood su...

House by the Museum (박물관앞집) - Homepage : www.담양대통밥.com (Korean only) - Tel : +82-61-381-1990 Located on the opposite side of Korea Bamboo Museum, House by the Museum is a uniquely named restaurant. The main menu includes tteokgalbi (grilled short rib meat patties) which is comprised of minced lean meat, green onion, onion, bulgogi sauce and sesame oil, which makes the taste tender. As for the nutrition, it has a lot of essential fatty acid from sesame oil that complements with the beef. Another signature dish of the restaurant is Daetongbap - rice cooked in a bamboo, made with rice, millet, bean, sorghum, jujube, nuts and others. It features a healthy food with its delicate fragrance. In addition, more than 10 side dishes along with Daetongbap such as Tohajeot (salt-fermented toha shrimp), juksun deulkkae muchim (seasoned vegetables with perilla seeds and bamboo shoot), gejang muchim (marinated crab), beoseot-bokkeum (fried mushroom), mul kimchi, dwaejigogi gochujang bokkeum (s...