Korea Tour Info

Seonbawi Memil Jangteo (선바위메밀장터) - Homepage : - Tel : This restaurant serves a delicious and springy bowl of buckwheat noodles prepared in-house. The signature menu here is buckwheat noodles with perilla oil. The best way to enjoy that is to eat all the noodles, then mop up the sauce with half a rice bowl of radish water kimchi. If you like fish, buckwheat noodles with raw pollack is the way to go, while buckwheat noodles with radish water kimchi are a great way to get the refreshing taste of water kimchi. Get some boiled pork slices and sliced raw pollack as a side dish to round out your meal. The restaurant fills up by 11:00 or so, and waiting is mandatory, so visiting early is recommended. - Address : 5-7, Dwitgol-ro, Gwacheon-si, Gyeonggi-do ※ Introduction Information - Main menu : Buckwheat noodles with perilla oil - Inquiries and Guides +82-2-504-0122 - Menu : Braised chicken and dried radish leaf, chicken shabu-shabu, braised seafood and chicken, buckwheat noodles with ra...

Banchan Sikdang (반찬식당) - Homepage : - Tel : Situated at the gateway to Bomunsan Mountain, Banchan Sikdang is known for its expertise in steamed barley rice. This dish is typically presented with vegetables and red chili paste, and it's mixed with a choice of either perilla or sesame oil, enhancing its flavors. The restaurant's standard side dishes include biji jjigae (pureed soybean jjigae), doenjang jjigae (soybean paste jjigae), and gyeranjjim (steamed eggs). Additionally, their savory green onion pancake, enriched with squid and chives, is a highly recommended specialty. - Address : 484 Bomunsangongwon-ro, Jung-gu, Daejeon ※ Introduction Information - Main menu : Boribap jeongsik (Steamed barley rice set menu) - Inquiries and Guides +82-42-253-2794 - Menu : Godeungeo gui jeongsik (Grilled mackerel set menu, 2 servings) / Dubu duruchigi jeongsik (Stir-fried bean curd set menu, 2 servings) / Mungmuchim (Acorn jelly salad) - Open date : - Open time : 07:00-20:20 (Break...

Miso Bonga Smile Kalguksu (미소본가스마일칼국수) - Homepage : - Tel : 042-221-1845 Miso Bonga Smile Kalguksu is renowned for its kalguksu (noodle soup), featuring handmade noodles. The dish presents a noodle soup rich with ingredients such as anchovy broth, crown daisy, ground perilla seeds, and zucchini. Popular summer dishes include son kongguksu (noodles in cold soybean soup), suyuk (boiled pork slices), and the crispy kimchijeon (kimchi pancake), which are also favorites among patrons. This place is so popular that you may find yourself waiting in line. - Address : 82 Bomun-ro 230beon-gil, Jung-gu, Daejeon ※ Introduction Information - Main menu : Son kalguksu (Handmade noodle soup) - Inquiries and Guides +82-42-221-1845 - Menu : Son kongguksu (Handmade noodles in cold soybean soup), Suyuk (Boiled pork slices) - Open date : - Open time : 11:00-21:00 (Break time 15:30-17:00) - Parking : Not available - Reservation information : - Rest date : Sundays - Scale : - Seat : - Smoking ...

Taebaek Dakgalbi (태백닭갈비) - Homepage : - Tel : Taebaek Dakgalbi is a quaint restaurant known for its dakgalbi (spicy stir-fried chicken) dishes. The highlight of their menu is the mul dakgalbi (spicy chicken stew), which includes fresh chicken and a variety of vegetables simmered in a savory broth, enriched with kkaennip (perilla leaves). Patrons have the option to enhance their meal with dangmyeon (glass noodles) or udon. A popular way to round off the dining experience is with a serving of bokkeumbap (fried rice). - Address : 10 Jungangnam 1-gil, Taebaek-si, Gangwon-do ※ Introduction Information - Main menu : Mul dakgalbi (Spicy chicken stew) - Inquiries and Guides +82-33-553-8119 - Menu : Mul dakgalbi (Spicy chicken stew) (Single Menu) - Open date : - Open time : 10:00-21:00 - Parking : Available - Reservation information : - Rest date : N/A (Open all year round) - Scale : - Seat : - Smoking : - License number : This work was created by the Korea Tourism Organization ...

Heuktodamgol (흙토담골) - Homepage : - Tel : 031-767-2855 Heuktodamgol is a traditional Korean restaurant housed in a Hanok-style building. They prepare dishes using soybean paste and soy sauce made with traditional methods, along with freshly squeezed sesame oil and perilla oil. Their menu includes the Todamgol hanjeongsik (Korean table d'hote), kkotge ganjang gejang jeongsik (soy sauce marinated blue crab set menu), and borigulbi jeongsik (barley-aged dried yellow croaker set menu). - Address : 3 Seokdun-gil, Toechon-myeon, Gwangju-si, Gyeonggi-do ※ Introduction Information - Main menu : Todamgol hanjeongsik (Korean table d'hote) - Inquiries and Guides +82-31-767-2855 - Menu : Kkotge ganjang gejang jeongsik (Soy sauce marinated blue crab set menu), Borigulbi jeongsik (Barley-aged dried yellow croaker set menu) - Open date : 1999년 - Open time : 11:00-21:00 (Break time 15:30-16:30) - Parking : Available - Reservation information : - Rest date : Wednesdays - Scale : -...

Sanchae Restaurant (산채식당) - Homepage : www.4026.co.kr - Tel : 053-985-4082 Sanchae Restaurant is a wild vegetable Korean restaurant situated at the entrance of Palgongsan Cable Car. Since its opening in 1995, the restaurant has passed onto its second generation, maintaining the authentic flavors that have defined its success. With a commitment to recreating traditional homemade meals, Sanchae Restaurant uses self-cultivated vegetables, perilla seeds, garlic, chili pepper powder, and homemade fermented condiments. Among its signature dishes, the sannamul bibimbap (wild vegetable bibimbap) stands out, showcasing a delightful blend of seven namuls (salad) seasoned with a savory soy sauce. - Address : 72, Palgongsan-ro 185-gil, Dong-gu, Daegu ※ Introduction Information - Main menu : Sanchae bibimbap (Wild vegetable bibimbap) - Inquiries and Guides +82-53-985-4082 - Menu : Beoseot jeongol (Mushroom hot pot), Hanbang baeksuk (Whole chicken soup with medicinal herbs), Ori bulgogi (Duck...

Daeseon Kalguksu Dunsan Main Store (대선칼국수 둔산본점) - Homepage : - Tel : Daeseon Kalguksu, established in 1954, is a kalguksu (noodle soup) specialty restaurant renowned for its traditional flavors. Their signature dish, Daeseon Kalguksu, is made by adding noodles to a rich broth boiled with clams and topped with crown daisy and perilla seed powder, creating a deep and savory taste. Another key to their success is the bibim guksu (spicy noodles), which consists of noodles mixed with sesame oil and homemade red chili paste. Additionally, their tender and juicy suyuk (boiled pork slices) is also popular among customers. - Address : 2F, 28 Dunsanjung-ro 40beon-gil, Seo-gu, Daejeon ※ Introduction Information - Main menu : Kalguksu (Noodle soup) - Inquiries and Guides +82-42-471-0316 - Menu : Bibim guksu (Spicy noodles) / Suyuk (Boiled pork slices) - Open date : - Open time : 11:30-22:00 - Parking : Not available - Reservation information : - Rest date : N/A (Open all year round) -...

Samhwa Gwangwang Nongwon (삼화관광농원) - Homepage : - Tel : 061-362-8586,7 Samhwa Gwangwang Nongwon is a Korean restaurant specializing in duck dishes. Its signature menu is the ori jeongol (duck hot pot). The rich broth, boiled with ample duck meat, vegetables, and perilla seeds, is exceptionally flavorful. Another popular dish is the ori jumulleok (spicy stir-fried marinated duck), where tender meat seasoned with spicy yet sweet sauce pairs perfectly with steamed white rice. - Address : 208 Immyeon-ro, Gyeom-myeon, Gokseong-gun, Jeollanam-do ※ Introduction Information - Main menu : Ori jeongol (Duck hot pot) - Inquiries and Guides +82-507-1431-8589 - Menu : Ori jumulleok (Spicy stir-fried marinated duck), Ori gui (Grilled duck) - Open date : - Open time : 11:00-21:00 - Parking : Available - Reservation information : - Rest date : Mondays - Scale : - Seat : - Smoking : - License number : This work was created by the Korea Tourism Organization for 24 years and opened as the ...

Heukdonga Myeongdong (흑돈가 명동) - Homepage : https://www.instagram.com/heukdonga_myeongdong - Tel : +82-2-3789-0080 Situated in Myeongdong, Heukdonga focuses on Jeju-style grilled black pork. Once black pork cut into thick chunks are grilled over charcoal, it is ready to be served with salted anchovies or pickled perilla leaves. The meat is grilled on a wire mesh over charcoal, which renders the fat and gives it a nice charcoal flavor. After finishing the meat, patrons have the option to soybean paste jjigae with rice or cold buckwheat noodles, which are also a must-try in Korean barbecue restaurants. - Address : 21, Myeongdong, 7-gil, Jung-gu, Seoul ※ Introduction Information - Main menu : heukdwaeji ogyeopsal (Grilled skin-on black pork belly) - Inquiries and Guides +82-2-3789-0080 - Menu : Heukdwaeji moksal (Grilled black pork shoulder), Heukdwaeji yangnyeom gui (Grilled marinated black pork), So yangnyeom gui (Grilled marinated beef) - Open date : - Open time : Weekdays 11:3...

Nadeuri (나들이) - Homepage : - Tel : +82-33-644-2332 It is a place where you can enjoy various duck dishes. This restaurant's signature menu is grilled duck. This Korean dishes restaurant is located in Gangneung-si, Gangwon-do. - Address : 76, Gusangangbyeon-gil, Gangneung-si, Gangwon-do ※ Introduction Information - Main menu : Grilled Duck - Inquiries and Guides •1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-33-644-2332 - Menu : Grilled Duck / Duck and Perilla Seed Stew - Open date : - Open time : 11:00-20:00 - Parking : available - Reservation information : available - Rest date : Every Sunday - Scale : - Seat : - Smoking : Non-smoking - License number : 19910386113 - Restrooms : Separated by gender This work was created by the Korea Tourism Organization for 21 years and opened as the first type of public Nuri. You can download it for free from the Korea Tourism Organization, https://kto.visitkorea.or.kr/eng.kto

Ok-dong Songuksu (옥동손국수) - Homepage : - Tel : +82-54-855-2308 This is a store where you can taste noodles mixed with soy flour. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do. The most famous menu is noodles with perilla seeds. - Address : 91, Gangbyeonmaeul 1-gil, Andong-si, Gyeongsangbuk-do ※ Introduction Information - Main menu : Noodles with Perilla Seeds - Inquiries and Guides •1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-54-855-2308 - Menu : Noodles with Perilla Seeds / Chilled Buckwheat Jelly and Rice Soup - Open date : - Open time : 11:00-21:00 - Parking : available - Reservation information : available - Rest date : 1st and 3rd Tuesday - Scale : - Seat : - Smoking : Non-smoking - License number : 20030543125 This work was created by the Korea Tourism Organization for 21 years and opened as the first type of public Nuri. You can download it for free from the Korea Tourism Organization, https...

Yeongmi Oritang (영미오리탕) - Homepage : - Tel : +82-62-527-0249 Yeongmi Oritang has been serving up duck stew (oritang) to the community for over 80 years. Made with ground perilla seeds, soybean paste, chili powder, garlic, and other carefully selected ingredients, the duck is boiled in an earthen pot and seasoned with ginseng, jujube, and water parsley to suit each customer's individual tastes. The dish is served with kimchi side dishes, which are said to enhance the flavor of the duck meat. Since duck is known to be effective in treating liver and geriatric diseases, the restaurant is popular not only for its delicious flavors, but also for the health benefits of its food. - Address : 126, Gyeongyang-ro, Buk-gu, Gwangju (Yudong) ※ Introduction Information - Main menu : Ori tang (duck soup) - Inquiries and Guides • 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-62-527-0249 - Menu : Ori tang (duck soup) Ori roseu (grilled sliced du...

Well-being Sujebi (웰빙수제비) - Homepage : - Tel : +82-2-747-2436 A hidden restaurant frequented by workers in Jongno. The best menu at this restaurant is hand-pulled dough in perilla seed soup. This Korean dishes restaurant is located in Jongno-gu, Seoul. - Address : 123, Jong-ro, Jongno-gu, Seoul ※ Introduction Information - Main menu : Hand-pulled Dough in Perilla Seed Soup - Inquiries and Guides • 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-2-747-2436 - Menu : Hand-pulled Dough in Perilla Seed Soup / Noodle Soup with Seafood - Open date : - Open time : 11:00-20:00 - Parking : - Reservation information : - Rest date : Every Tuesday - Scale : - Seat : - Smoking : Non-smoking - License number : 20100025796 This work was created by the Korea Tourism Organization for 21 years and opened as the first type of public Nuri. You can download it for free from the Korea Tourism Organization, https://kto.visitkorea.or.kr/eng.kto

Wonjo Hosu Samgyetang (원조호수삼계탕) - Homepage : - Tel : +82-2-848-2440 Opened in 1990, Wonjo Hosu Samgyetang is often cited as one of the three best samgyetang (ginseng chicken soup) restaurants in Seoul. It has only one dish on the menu, the samgyetang (ginseng chicken soup) with thick and rich soup flavored with perilla seeds. The soup comes with a plate of kkakdugi (diced radish kimchi), sizable chili pepper and cucumber pieces to be dipped into gochujang (red chili paste), and raw garlic.  - Address : 276, Dorim-ro, Yeongdeungpo-gu, Seoul ※ Introduction Information - Main menu : Samgyetang (Ginseng chicken soup) - Inquiries and Guides •1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-2-848-2440 - Menu : Samgyetang (Ginseng chicken soup; single menu) - Open date : - Open time : 11:00-21:30 (Last order 21:00) - Parking : Available - Reservation information : - Rest date : N/A (Open all year round) - Scale : - Seat : - Smoking...