Korea Tour Info

Sun Okine Myungga (순옥이네명가) - Homepage : - Tel : Sun Okine Myungga is a renowned jeonbong mulhoe (cold raw abalone soup) restaurant operated by haenyeo, female divers who free dive to gather seafood. They offer dishes prepared with freshly gathered natural seafood such as abalone, sea urchin, and small abalone. Popular menu items include seongge miyeokguk (sea urchin and seaweed soup) and haemul ttukbaegi (seafood hot pot). The rich flavor of abalone, combined with the refreshing taste of seafood, creates a deep and satisfying taste. Located near Jeju Airport, it's a popular dining spot frequented by tourists. - Address : 8 Dogong-ro, Jeju-si, Jeju-do ※ Introduction Information - Main menu : Jeonbong mulhoe (Cold raw abalone soup) - Inquiries and Guides +82-64-743-4813 - Menu : Seongge miyeokguk (Sea urchin and seaweed soup), Haemul ttukbaegi (Seafood hot pot) - Open date : - Open time : 09:00-21:00 - Parking : Available - Reservation information : - Rest date : Second a...

Haenyeo Museum (해녀박물관) - Homepage : www.haenyeo.go.kr - Tel : +82-64-782-9898 The culture of Jeju's female divers, known as haenyeo, which has been inscribed as a UNESCO Intangible Cultural Heritage of Humanity. It exhibits the history of Jeju's haenyeo culture dating back to ancient times, with all the exhibits donated by the haenyeo themselves. The museum even features a replica of a haenyeo's house and provides detailed exhibitions on their food culture, upbringing, semi-agricultural and semi-fishing culture, yeongdeunggut, and more. - Address : 26 Haenyeobangmulgwan-gil, Gujwa-eup, Jeju-si, Jeju-do ※ Introduction Information - Ccapacity : - Inquiries and Guides • 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-64-782-9898, +82-64-710-7771, 7775 - Parking : Available - Parking fee : Free - Rest date : Mondays, New Year's Day, Day of Seollal (Lunar New Year's Day) & Chuseok (Korean Thanksgiving Day) - Use f...

Haenyeo Hoetjip (해녀횟집) - Homepage : - Tel : +82-64-724-6212 Located in Samdo 2-dong on Jeju Island, Haenyeo Hoetjip serves fresh seafood caught by haenyeo , female divers who gather various seafood and seaweed from the ocean floor without using any diving equipment. The restaurant’s top-grade certified chef makes the best effort to satisfy customers. Side dishes such as pajeon (green onion pancakes), sora (horned turbans) and dubu (bean curd) come with each order of sliced raw fish. From the restaurant, you can also enjoy beautiful views of nature. - Address : 33, Tapdong-ro, Jeju-si, Jeju-do ※ Introduction Information - Main menu : Hwareo hoe (fresh sliced raw fish) - Inquiries and Guides • 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-64-724-6212 - Menu : - Modeum hoe (assorted sliced raw fish) - Jeonbok juk (abalone rice porridge) - Seongge guk (sea urchin soup) - Galchi guk (beltfish soup) - Hoe deopbap (raw fish over ric...

Haegeumgang Cheonyeonsong Hoe Restaurant (해금강천년송횟집) - Homepage : - Tel : +82-55-632-6210 Haegeumgang Cheonyeonsong Hoe Restaurant specializes in hoe (sliced raw fish) prepared with fresh, live fish caught by haenyeo (female divers). The main characteristic of this restaurant is that the customers enjoying their meal late afternoon can watch a magnificent view of the sun setting between Haegeumgang River and Sajabawi Rock. - Address : 17, Haegeumgang 3-gil, Nambu-myeon, Geoje-si, Gyeongsangnam-do ※ Introduction Information - Main menu : Hoe - Inquiries and Guides • 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-55-632-6210 - Menu : - Modeum hoe (Assorted sliced raw fish) - Modeum haemul (Assorted seafood) - Mulhoe (Cold raw fish soup) - Haemultang (Spicy seafood soup) - Hoe deopbap (Raw fish bibimbap) - Open date : - Open time : 08:00-22:00 - Parking : Available - Reservation information : Available - Rest date : N/A (Open all ...

Udo Haenyeo Sikdang (우도해녀식당) - Homepage : - Tel : +82-10-9090-3509 Udo Haenyeo Sikdang is a unique dining establishment that serves fresh seafood directly harvested by the haenyeo (women divers) of Udo Island. The restaurant's standout dish is bomal kalguksu (noodle soup with brown turban shell), featuring noodles that are hand-kneaded with brown seaweed, giving the dish an exceptional texture. Additionally, a must-try is the ice cream, uniquely made with Udo Island’s renowned peanuts. - Address : 440 Udohaean-gil, Udo-myeon, Jeju-si, Jeju-do ※ Introduction Information - Main menu : Bomal kalguksu (Noodle soup with brown turban shell) - Inquiries and Guides +82-10-9090-3509 - Menu : Seongge miyeokguk (Sea urchin and seaweed soup), Udo ttangkong ice cream (Udo Island peanut ice cream) - Open date : - Open time : 08:30-17:00 - Parking : Available - Reservation information : available - Rest date : N/A (Open all year round) - Scale : - Seat : - Smoking : Non-smoking -...

Jeju Haenyeo Museum (해녀박물관) - Homepage : www.haenyeo.go.kr - Tel : +82-64-782-9898 Jeju established the Jeju Haenyeo Museum in 2003 to introduce to the world the unique activities and culture of Jeju's haenyeo. Haenyeo refers to female divers who dive into the ocean water to gather various shellfish and seaweed without any diving equipment. The museum exhibits various photos of haenyeo and their activities, to provide an accurate picture of their lives. The museum also has an observatory offering an excellent view of the Hado-ri area, which has a garden with various sculptures and a resting area. The first floor lobby has a souvenir shop where visitors can purchase a variety of souvenirs related to haenyeo. - Address : 26, Haenyeobangmulgwan-gil, Jeju-si, Jeju-do ※ Introduction Information - Inquiries and Guides • 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-64-782-9898, +82-64-710-7771, 7775 - Parking : Available - Parking fee ...

Oryukdo Skywalk (오륙도 스카이워크) - Homepage : www.bsnamgu.go.kr - Tel : +82-51-607-6395 Oryukdo Skywalk is located at what was called Seungdumal, meaning a saddle, due to the shape of the point. It was also called Jallokgae by residents and female divers in the area. The construction of Oryukdo Skywalk began on September 12, 2012, at the Seungdumal area, which is regarded as the dividing point between the East Sea and the South Sea, and the skywalk opened on October 18, 2013, with the theme of "walking over the sky.” Iron columns were set up over a 35-meter-high coastal cliff, and a 15-meter glass bridge comprised of 24 glass plates and shaped like a horse’s hoof connect the iron columns. The glass flooring was made by four layers of 12-millimeter glass panels coated with a bulletproof film for a total thickness of 55.49 millimeters, making the structure quite safe. Visitors will be thrilled with the view of the waves while looking down through the transparent floor. The sea st...