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Daecheon Port (대천항)

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Daecheon Port (대천항) - Homepage : www.brcn.go.kr/ - Tel : Daecheon Port serves as a pivotal point for maritime transportation and a base for fishing in Boryeong. At the fish market, visitors can explore and purchase various seafood caught in the Hwanghae Sea, including fish, blue crabs, and shrimp. The early morning auctions are also a sight to behold. The coastal passenger terminal operates ferries to islands near Boryeong, such as Sapsido Island. - Address : 2245 Sinheuk-dong, Boryeong-si, Chungcheongnam-do ※ Introduction Information - Ccapacity : - Experienceable age : - Experience guide : Not available - Inquiries and Guides +82-41-930-0980 - Open date : - Parking : Available - Rest date : N/A (Open all year round) - Use season : - Use time Open 24 hr - Admission Fees : Free - Restrooms : Available - Available Facilities : Fish market, Coastal passenger terminal 대천항 대천항 대천항 대천항 대천항 수산시장 대천항 수산시장 대천항 수산시장 대천항 대천항 대천항 대천항 수산시장 대천항 수산시장 This work was created by the K...

Seosan Kkotgejang (서산꽃게장)

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Seosan Kkotgejang (서산꽃게장) - Homepage : - Tel : 041-665-8829 Seosan Kkotgejang specializes in preparing blue crabs harvested from the Seohae Coast using traditional methods. They offer both ganjang kkotgejang (soy sauce marinated blue crab) and yangnyeom kkotgejang (spicy marinated blue crab). The ganjang kkotgejang is prepared by marinating fresh crabs with ginger, garlic, soy sauce, and other seasonings, resulting in a savory and flavorful taste. The yangnyeom kkotgejang is marinated with a seasoning mixture primarily consisting of chili pepper powder. They also serve dishes like ureok jeotguk (salted rockfish soup) and yeongyang gulbap (nutritious oyster rice). Seosan is known for its bay, providing an ideal habitat for blue crabs. - Address : 92 Hanmaeum 5-ro, Seosan-si, Chungcheongnam-do ※ Introduction Information - Main menu : Ganjang gejang (Soy sauce marinated crab) - Inquiries and Guides +82-41-665-8829 - Menu : Yangnyeom gejang (Spicy marinated crab), Kkotgetang (Spicy ...

Samgi Kkotgejang (삼기꽃게장)

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Samgi Kkotgejang (삼기꽃게장) - Homepage : http://www.gosamgi.com - Tel : 041-665-5392 Samgi Kkotgejang is a gejang (marinated crab) specialty restaurant with over 40 years of experience in cooking blue crabs harvested from the Seohae Coast using traditional methods. Their ganjang kkotgejang (soy sauce marinated crab) is prepared by marinating crabs in sauce seasoned with salted oyster extract for a year and then further seasoned with garlic, ginger, and other spices, resulting in a rich and savory flavor. They also offer dishes like kkotgetang (spicy blue crab stew) and yangnyeom gejang (spicy marinated crab), and eoriguljeot (salted oysters) are served as a side dish. Seosan is known for its bay, providing an ideal habitat for blue crabs. - Address : 162 Goun-ro, Seosan-si, Chungcheongnam-do ※ Introduction Information - Main menu : Ganjang gejang (Soy sauce marinated crab) - Inquiries and Guides +82-41-665-5392 - Menu : Kkotgejang (Soy sauce marinated blue crab), Kkotgetang (Spicy ...

Donghae Port Crab King Festa (동해항 크랩킹 페스타)

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Donghae Port Crab King Festa (동해항 크랩킹 페스타) - Homepage : dhfesta.or.kr - Tel : +82-33-532-1945 The Donghae Port Crab King Festa takes place annually in April or May near Donghae's major tourist attraction of Chuam Beach. The festival celebrates the fresh crabs and king crab that are harvested near Russia and enter Korea through Donghae Port.  - Address : Chuam-dong, Donghae-si, Gangwon-do ※ Introduction Information - Age limit : - Booking place : - Discount info : - Event date : 20240412 ~ 20240415 - Time 10:00-22:00 - Homepage : - Place : Area of Chuam Beach - Place Info - Program - Spend time : - Host Donghae-si - Host tel : +82-33-532-1945 - Supervisor Donghae Culture & Tourism Organization - Supervisor tel : - Subevent - Fee Free - Introduction : The Donghae Port Crab King Festa takes place annually in April or May near Donghae's major tourist attraction of Chuam Beach. The festival celebrates the fresh crabs and king crab that are harvested near Rus...

Jinmi Sikdang (진미식당)

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Jinmi Sikdang (진미식당) - Homepage : http://thejinmi.modoo.at/ - Tel : Jinmi Sikdang is a specialty restaurant known for its exclusive focus on gejang (marinated crab), using only the finest blue crabs from the Seohae Coast. The restaurant prides itself on preparing only the amount of crab needed for the day, ensuring freshness, so it's advisable to make reservations before visiting, especially during peak hours. Known for its consistent quality and unwavering taste, Jinmi Sikdang continues to receive steady love from its customers. - Address : 186-6 Mapo-daero, Mapo-gu, Seoul ※ Introduction Information - Main menu : Gejang jeongsik (Marinated crab set menu) - Inquiries and Guides +82-2-3211-4468 - Menu : Gejang jeongsik (Marinated crab set menu) (Single menu) - Open date : - Open time : 12:00-20:00 (Break Time 15:30-17:00) - Parking : Available - Reservation information : - Rest date : Sundays, New Year's Day - Scale : - Seat : - Smoking : - License number : - Re...

Grassland Restaurant (초원음식점)

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Grassland Restaurant (초원음식점) - Homepage : - Tel : +82-61-243-2234 Grassland Restaurant specializes in seafood dishes made with fresh cutlassfish and blue crabs caught near Mokpo. Their popular menu items include galchi jjim (steamed cutlassfish) seasoned with over 10 different sauces, and kkotgesal bibimbap (blue crab bibimbap), which features raw blue crab meat seasoned with chili pepper powder and mixed with rice. The bibimbap is served with seaweed sprinkled on top, and diners can mix the seasoned crab meat with the rice to enjoy. The meal also comes with nine side dishes. - Address : 42 Yeongsan-ro, Mokpo-si, Jeollanam-do ※ Introduction Information - Main menu : Galchi jjim (Steamed cutlassfish) - Inquiries and Guides +82-61-243-2234 - Menu : Galchi gui (Grilled cutlassfish), Kkotgesal bibimbap (Blue crab bibimbap) - Open date : - Open time : 09:30-20:30 (Break time 15:00-17:00) - Parking : Not available - Reservation information : Tel: +82-61-243-2234 - Rest date : Tu...

Kkotgewa Nakji (꽃게와낙지)

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Kkotgewa Nakji (꽃게와낙지) - Homepage : - Tel : Kkotgewa Nakji is a seafood restaurant nestled at the base of Manisan Mountain. The restaurant is renowned for its two standout dishes: the blue crab soup, prepared using egg-filled female crabs, and the stir-fried octopus, which features live octopus cooked immediately to ensure freshness. The side dishes, crafted from fresh ingredients sourced from Ganghwado Island, add a delicious and comforting touch to the dining experience. - Address : 7 Haeannam-ro 2029beon-gil, Hwado-myeon, Ganghwa-gun, Incheon ※ Introduction Information - Main menu : Kkotgetang (Spicy blue crab stew) / Nakji bokkeum (Stir-fried octopus) - Inquiries and Guides +82-32-937-4606 - Menu : Nakji yeonpotang (Octopus soup), Ganjang gejang (Soy sauce marinated crab), Jukkumi bokkeum (Stir-fried webfoot octopus) - Open date : - Open time : 10:00-22:00 - Parking : Available - Reservation information : - Rest date : N/A (open all year round) - Scale : - Seat : - S...

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