Korea Tour Info

Seosan Kkotgejang (서산꽃게장) - Homepage : - Tel : 041-665-8829 Seosan Kkotgejang specializes in preparing blue crabs harvested from the Seohae Coast using traditional methods. They offer both ganjang kkotgejang (soy sauce marinated blue crab) and yangnyeom kkotgejang (spicy marinated blue crab). The ganjang kkotgejang is prepared by marinating fresh crabs with ginger, garlic, soy sauce, and other seasonings, resulting in a savory and flavorful taste. The yangnyeom kkotgejang is marinated with a seasoning mixture primarily consisting of chili pepper powder. They also serve dishes like ureok jeotguk (salted rockfish soup) and yeongyang gulbap (nutritious oyster rice). Seosan is known for its bay, providing an ideal habitat for blue crabs. - Address : 92 Hanmaeum 5-ro, Seosan-si, Chungcheongnam-do ※ Introduction Information - Main menu : Ganjang gejang (Soy sauce marinated crab) - Inquiries and Guides +82-41-665-8829 - Menu : Yangnyeom gejang (Spicy marinated crab), Kkotgetang (Spicy ...

Yetchatjip (옛찻집) - Homepage : - Tel : +82-2-722-5332 Yetchatjip in Insa-dong offers a variety of teas including ssanghwacha (medicinal herb tea), jujube tea, lotus leaf tea, ginger tea, and citrus tea. Their signature dish during the summer is the yennal patbingsu (old-fashioned shaved ice with red beans), topped with sweet red bean and sweet rice cakes, served on finely shaved ice. Additionally, they offer traditional Korean snacks such as grilled rice cake stick, yakgwa (honey cookie), and traditional Korean sweets to accompany the tea. - Address : 33-1 Insadong-gil, Jongno-gu, Seoul ※ Introduction Information - Main menu : Ssanghwacha (Medicinal herb tea) - Inquiries and Guides +82-507-1409-8780 - Menu : Garaetteok gui (Grilled rice cake stick), Yennal patbingsu (Old-fashioned shaved ice with red beans) - Open date : - Open time : 12:00-20:00 (Last order 19:30) - Parking : Not available - Reservation information : Not available - Rest date : Mondays - Scale : - Seat : ...

Samseong Bbalgan Yangnyeom Sutbulgui (삼성 빨간양념 숯불구이) - Homepage : - Tel : +82-2-752-6449 Samseong Bbalgan Yangnyeomg has been famous for its charcoal-grilled dishes since 1972, and is especially well known for its spicy seasoning made from powdered red pepper, garlic, and ginger. Pork is mixed with the seasoning, giving it the characteristic red color and unique flavor, and then grilled over hot coals. This is the perfect restaurant for spicy food-lovers or those looking for a challenge. Other dishes include jumulleok (marinated pork) and donggeurangttaeng (batter-fried meatballs). Jumulleok is made by seasoning fresh meat, whereas donggeurangttaeng is made by cutting the frozen meat into small pieces, and then marinating it. Older adults usually prefer jumulleok, while the young prefer donggeurangttaeng. - Address : 37, Namdaemun-ro 1-gil, Jung-gu, Seoul ※ Introduction Information - Main menu : Jumulleok (marinated pork ) - Inquiries and Guides • 1330 Travel Hotline: +82-2-1330 ...

Gebang Sikdang (게방식당) - Homepage : https://www.instagram.com/gebangsikdang.official - Tel : +82-10-8479-1107 Gebang Sikdang’s gejang (marinated crab) was so highly rated that the restaurant was included in the MICHELIN Guide Seoul 2023. Gejang (marinated crab) is a dish where blue crab, cleanly washed and prepared, is marinated and aged in a sauce made with soy sauce, chili pepper powder, garlic, ginger, rice malt, etc. The restaurant is most famous for its ganjang gejang (soy sauce marinated crab) and yangnyeom gejang (spicy marinated crab). Other popular dishes include kkotgetang (spicy blue crab stew) and gejang bibimbap (marinated crab bibimbap). Set menus come with steamed rice, soup, and side dishes. - Address : 17, Seolleung-ro 131-gil, Gangnam-gu, Seoul ※ Introduction Information - Main menu : Ganjang gejang (Soy sauce marinated crab) - Inquiries and Guides • 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-10-8479-1107 - M...