Samseong Bbalgan Yangnyeom Sutbulgui (삼성 빨간양념 숯불구이)

Samseong Bbalgan Yangnyeom Sutbulgui (삼성 빨간양념 숯불구이)

- Homepage :
- Tel : +82-2-752-6449
Samseong Bbalgan Yangnyeomg has been famous for its charcoal-grilled dishes since 1972, and is especially well known for its spicy seasoning made from powdered red pepper, garlic, and ginger. Pork is mixed with the seasoning, giving it the characteristic red color and unique flavor, and then grilled over hot coals. This is the perfect restaurant for spicy food-lovers or those looking for a challenge.

Other dishes include jumulleok (marinated pork) and donggeurangttaeng (batter-fried meatballs). Jumulleok is made by seasoning fresh meat, whereas donggeurangttaeng is made by cutting the frozen meat into small pieces, and then marinating it. Older adults usually prefer jumulleok, while the young prefer donggeurangttaeng.
- Address : 37, Namdaemun-ro 1-gil, Jung-gu, Seoul
※ Introduction Information
- Main menu : Jumulleok (marinated pork )
- Inquiries and Guides
• 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-2-752-6449
- Menu : Jumulleok (marinated pork) / Donggeurangttaeng (batter-fried meatballs) / Sogeum gui (grilled salted meat) / Dwaiji galbi (pork ribs) / Etc.
- Open date :
- Open time : 11:30-23:30
- Parking :
- Reservation information : Tel: +82-2-752-6449
- Rest date : Seollal (Lunar New Year's Day) & Chuseok (Korean Thanksgiving Day) Holidays
- Scale :
- Seat :
- Smoking : Non-smoking only
- License number : 19880029444


- Restrooms : Located inside the restaurant / separated by gender


















This work was created by the Korea Tourism Organization for 20 years and opened as the first type of public Nuri. You can download it for free from the Korea Tourism Organization, https://kto.visitkorea.or.kr/eng.kto