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Daecheon Port (대천항)

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Daecheon Port (대천항) - Homepage : www.brcn.go.kr/ - Tel : Daecheon Port serves as a pivotal point for maritime transportation and a base for fishing in Boryeong. At the fish market, visitors can explore and purchase various seafood caught in the Hwanghae Sea, including fish, blue crabs, and shrimp. The early morning auctions are also a sight to behold. The coastal passenger terminal operates ferries to islands near Boryeong, such as Sapsido Island. - Address : 2245 Sinheuk-dong, Boryeong-si, Chungcheongnam-do ※ Introduction Information - Ccapacity : - Experienceable age : - Experience guide : Not available - Inquiries and Guides +82-41-930-0980 - Open date : - Parking : Available - Rest date : N/A (Open all year round) - Use season : - Use time Open 24 hr - Admission Fees : Free - Restrooms : Available - Available Facilities : Fish market, Coastal passenger terminal 대천항 대천항 대천항 대천항 대천항 수산시장 대천항 수산시장 대천항 수산시장 대천항 대천항 대천항 대천항 수산시장 대천항 수산시장 This work was created by the K...

Yettteul (옛뜰)

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Yettteul (옛뜰) - Homepage : - Tel : 033-672-7009 Yettteul has been serving traditional gamasot sondubu (handmade bean curd cooked in a cast-iron pot) and wild-caught seop guk (mussel soup) for over 30 years. In Gangwon dialect, 'seop' refers to mussels. Their seop guk, a hangover soup, is made with seop (mussels), mushrooms, chives, green onions, and eggs, all simmered in a broth prepared with aged soybean paste and red chili paste. For those looking to explore the area, the restaurant is conveniently located near tourist attractions such as Songjeon Beach and the Osan-ri Prehistoric Site. - Address : 289 Dongmyeong-ro, Sonyang-myeon, Yangyang-gun, Gangwon-do ※ Introduction Information - Main menu : Seop guk (Mussel soup) - Inquiries and Guides +82-33-672-7009 - Menu : Seop bibimbap (Mussel bibimbap), Modubu gui (Pan-fried bean curd) - Open date : - Open time : 09:00-15:00 - Parking : Available - Reservation information : - Rest date : Mondays - Scale : - Seat : -...

Cheongbo Hoetjip (청보횟집)

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Cheongbo Hoetjip (청보횟집) - Homepage : http://ok114.co.kr/0336312584 - Tel : Cheongbo Hoetjip, located on the coastal trail next to Goseong’s Gonghyeonjin Beach, specializes in wild-caught hwareo hoe (sliced raw fish). The first floor houses the fish tanks and kitchen, while the second floor serves as the dining area. The seafood, caught by the restaurant's owner, guarantees unparalleled freshness. Recommended dishes include hwareo hoe, mul hoe (cold raw fish soup), and maeuntang (spicy fish stew). Additionally, guests can enjoy their meals with a stunning sea view. - Address : 95-3 Gonghyeonjinhaebyeon-gil, Jugwang-myeon, Goseong-gun, Gangwon-do ※ Introduction Information - Main menu : Modeum hoe (Assorted sliced raw fish) - Inquiries and Guides +82-33-631-2584 - Menu : Maeuntang (Spicy fish stew) / Mul hoe (Cold raw fish soup) - Open date : - Open time : 10:00-21:00 - Parking : Available - Reservation information : - Rest date : First and third Tuesday of every month ...

Mijo Restaurant (미조식당)

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Mijo Restaurant (미조식당) - Homepage : https://www.instagram.com/mijo__restaurant/?hl=ko - Tel : Mijo Restaurant, a dedicated anchovy restaurant located in Namhae German Village, specializes in myeolchi hoe (sliced raw anchovy). This dish is crafted with freshly caught anchovies from Namhae, delicately seasoned with homemade chojang (red chili paste with vinegar). Complementing this are menu items such as galchi jorim (braised cutlassfish) and myeolchi twigim (deep-fried anchovies). The assortment of fresh seafood side dishes varies with the seasons, enhancing the overall dining experience for visitors. - Address : 232 Mijo-ro, Mijo-myeon, Namhae-gun, Gyeongsangnam-do ※ Introduction Information - Main menu : Myeolchi hoe (Sliced raw anchovy) - Inquiries and Guides +82-55-867-7837 - Menu : Galchi jorim (Braised cutlassfish), Myeolchi twigim (Deep-fried anchovy) - Open date : 2001-01-18 - Open time : 09:00-20:00 - Parking : Available - Reservation information : - Rest date : Pub...

Hwanggeum Eojang (황금어장)

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Hwanggeum Eojang (황금어장) - Homepage : https://www.visitjeju.net/kr/ - Tel : Hwanggeum Eojang specializes in local cuisine, continuing Jeju's flavors and traditions. They utilize a variety of fish caught in Jeju's waters for their dishes. The signature menu is galchi jorim (braised cutlassfish). Godeungeo jorim (braised mackerel) and jeonbong mulhoe (cold raw abalone soup) are also popular. Additionally, they offer course menus, and diners can enjoy special seasonal dishes that vary with the seasons. - Address : 14 Sajang-gil, Jeju-si, Jeju-do ※ Introduction Information - Main menu : Galchi jorim (Braised cutlassfish) - Inquiries and Guides +82-64-748-8989 - Menu : Godeungeo jorim (Braised mackerel), Jeonbong mulhoe (Cold raw abalone soup) - Open date : - Open time : 09:00-21:00 - Parking : Available - Reservation information : - Rest date : N/A (Open all year round) - Scale : - Seat : - Smoking : - License number : 황금어장_01 황금어장_02 황금어장_03 황금어장_04 This work was cr...

Seosan Hoegwan (서산회관)

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Seosan Hoegwan (서산회관) - Homepage : - Tel : 041-951-7677 Seosan Hoegwan is a webfoot octopus specialty restaurant located right in front of the tidal flats. The webfoot octopus caught here, using conch shells to attract them, is exceptionally fresh and flavorful. Popular dishes include jukkumi cheolpan bokkeum (stir-fried webfoot octopus on hot iron plate) and jukkumi shabu shabu (webfoot octopus shabu-shabu) with the peak season lasting from February to early May. Additionally, various seafood dishes such as ureoktang (spicy rockfish stew), kkotgetang (spicy blue crab stew), and nakji tangtangi (chopped live octopus) are available. Nearby attractions include Seocheon Coastal Glamping Site and the beach. - Address : 318 Seoin-ro, Seo-myeon, Seocheon-gun, Chungcheongnam-do ※ Introduction Information - Main menu : Jukkumi cheolpan bokkeum (Stir-fried webfoot octopus on hot iron plate) - Inquiries and Guides +82-41-951-7677 - Menu : Jukkumi shabu shabu (Webfoot octopus shabu-shabu),...

Ocheon Port (오천항)

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Ocheon Port (오천항) - Homepage : www.brcn.go.kr - Tel : Ocheon Port is located in the northern part of Boryeong-si, where the Hwanghae Sea and Gwangcheoncheon Stream meet. It was once an important regional administrative center during the Joseon dynasty (1392-1897). Today, the port still retains its function, and visitors can explore and purchase various seafood caught in the Hwanghae Sea at the market. Ocheon Port Ferry Terminal operates ferry services to nearby islands such as Woldo Island and Yukdo Island. - Address : Soseong-ri, Ocheon-myeon, Boryeong-si, Chungcheongnam-do ※ Introduction Information - Ccapacity : - Experienceable age : - Experience guide : Not available - Inquiries and Guides +82-41-930-0980 - Open date : - Parking : Available - Rest date : N/A (Open all year round) - Use season : - Use time Open 24 hr - Available Facilities : Ferry terminal, Marine products market - Admission Fees : Free 오천항 오천항 오천항 오천항 오천항 충남_홍성에서 보령까지, 안면도를 바라보며 달리는 드라이브 여행11 오천항...

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