Wonjojipbul Gomjangeo Gijang Oegajip (원조짚불곰장어 기장외가집)
Wonjojipbul Gomjangeo Gijang Oegajip (원조짚불곰장어 기장외가집)
- Tel : +82-51-721-7098
Located in Sirang-ri, Gijang-gun, Wonjojipbul Gomjangeo Gijang Oegajip specializes in jipbul gomjangeo (straw-roasted hagfish). The use of straw imparts a distinct nutty flavor to the eel, making it a favorite among diners. Gijang Oegajib served as the pioneer, leading to the establishment of a cluster of sea eel restaurants in the Gongsu Village. The restaurant offers various dishes such as yangnyeom gomjangeo (grilled marinated hagfish), sogeum gui (grilled salted sea eel), gomjangeo maeuntang (spicy sea eel stew).
- Address : 5-1 Gongsu 2-gil, Gijang-eup, Gijang-gun, Busan
※ Introduction Information
- Main menu : Jipbul gomjangeo (Straw-roasted hagfish)
- Inquiries and Guides
• 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-51-721-7098
- Menu : Yangnyeom gomjangeo (Grilled marinated hagfish), Sogeum gui (Grilled salted sea eel), Gomjangeo maeuntang (Spicy sea eel stew)
- Open date :
- Open time : 10:30-21:30 (Last order 20:00)
- Parking : Available
- Reservation information : Available via phone: +82-51-721-7098
- Rest date : N/A (Open all year round)
- Scale :
- Seat :
- Smoking : Non-smoking only
- License number :
This work was created by the Korea Tourism Organization for 24 years and opened as the first type of public Nuri. You can download it for free from the Korea Tourism Organization, https://kto.visitkorea.or.kr/eng.kto
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