Dancheon Sikdang (단천식당)
Dancheon Sikdang (단천식당)
- Tel : 033-632-7828
Dancheon Sikdang specializes in abai sundae (North Korean sundae), a sundae dish from Hamgyeong-do Province of North Korea. Abai sundae is made by stuffing pork large intestines with seonji (blood) and sweet rice, followed by steaming. Currently operated by the third generation, the restaurant also offers dishes like myeongtae hoe naengmyeon (cold buckwheat noodles with raw pollack), ojingeo sundae (stuffed squid), and gajami sikhae (salted and fermented plaice). It is located in Abai Village, an area established by war refugees from North Korea during the Korean War.
- Address : 17 Abaimaeul-gil, Sokcho-si, Gangwon-do
※ Introduction Information
- Main menu : Abai sundae (North Korean sundae)
- Inquiries and Guides
+82-33-632-7828
- Menu : Abai sundae gukbap (North Korean sundae and rice soup)、 Ojingeo sundae (Stuffed squid)、 Myeongtae hoe naengmyeon (Cold buckwheat noodles with raw pollack)
- Open date :
- Open time : 08:30~19:00 (Break Time 15:30~16:00)
- Parking : Available
- Reservation information : +82-33-632-7828
- Rest date : N/A (Open all year round)
- Scale :
- Seat :
- Smoking :
- License number :
- Restrooms : Available
단천식당_아바이순대와 오징어순대03
This work was created by the Korea Tourism Organization for 24 years and opened as the first type of public Nuri. You can download it for free from the Korea Tourism Organization, https://kto.visitkorea.or.kr/eng.kto
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