Nandreubadang (난드르바당)

Nandreubadang (난드르바당)

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Nandreubadang specializes in Jeju black pork, which offers soft yet chewy meat and a light taste compared to regular pork. Customers can taste grilled black pork while admiring the fantastic ocean view; many people visit this restaurant just for the sake of the meat, despite the lack of famous tourist attractions nearby. For a basic serving of 2 persons, 600 grams of Jeju black pork is served with red-banded lobster soybean paste jjigae. Steamed eggs and corn cheese served outside the meat grill are also delightful delicacies. They also sell prawns that can be grilled with black pork and the seasonal conch skewers. What’s unique is the salted pearl-spot chromserved as a sauce for dipping the meat. Visitors who opt to sit outside are recommneded to arrive earlier than mealtime.
- Address : 11-1 Hayehadong-ro 16beon-gil, Seogwipo-si, Jeju-do
※ Introduction Information
- Main menu : Jeju Black Pork
- Inquiries and Guides
+82-64-739-0053
- Menu : Grilled Pork, Jeju Sea Urchin and Seaweed Soup, Black Pork and Kimchi Jjigae
- Open date :
- Open time : 12:00–22:00 (Last order 21:00)
- Parking : Available
- Reservation information :
- Rest date : Thursdays
- Scale :
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- Smoking :
- License number :






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This work was created by the Korea Tourism Organization for 24 years and opened as the first type of public Nuri. You can download it for free from the Korea Tourism Organization, https://kto.visitkorea.or.kr/eng.kto