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Oegojip Seolleongtang (외고집설렁탕)

Oegojip Seolleongtang (외고집설렁탕)

- Homepage : http://oegojip.modoo.at/
- Tel :
Oegojip Seolleongtang is a restaurant specializing in seolleongtang (ox bone soup) made exclusively from Grade 1 Korean beef. It's also recognized by the Michelin Guide as a top-notch dining destination. Renowned for its insistence on using only the finest ingredients, particularly in selecting beef for seolleongtang, suyuk (boiled beef slices), and yukgaejang (spicy beef soup). The restaurant exudes a cozy Korean-style dining atmosphere, and it's conveniently located near COEX, Bongeunsa Temple, and Seonjeongneung Royal Tomb.
- Address : 555 Samseong-ro, Gangnam-gu, Seoul
※ Introduction Information
- Main menu : Seolleongtang (Ox bone soup)
- Inquiries and Guides
+82-2-567-5225
- Menu : Yukgaejang (Spicy beef soup), Suyuk (Boiled beef slices)
- Open date :
- Open time : 11:00-21:00
- Parking : Available
- Reservation information :
- Rest date : Sundays, Seollal (Lunar New Year's Day) & Chuseok (Korean Thanksgiving Day) holidays
- Scale :
- Seat :
- Smoking :
- License number :


- Restrooms : Available





외고집설렁탕_1


This work was created by the Korea Tourism Organization for 24 years and opened as the first type of public Nuri. You can download it for free from the Korea Tourism Organization, https://kto.visitkorea.or.kr/eng.kto

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