Heukdwaejiguijip Hayeong (흑돼지구이집 하영)

Heukdwaejiguijip Hayeong (흑돼지구이집 하영)

- Homepage :
- Tel : +82-64-738-6011
Heukdwaejiguijip Hayeong specializes in heukdwaeji gui (grilled black pork), with its prime offering being the juicy and osamgyeopsal (thick skin-on pork belly). The signiture menu is chef's special, including heukdwaeji gui (grilled black pork), jeonbokttukbaegi (abalone hot pot), steamed rice, mulnaengmyeon (cold buckwheat noodles), bibim naengmyeon (spicy buckwheat noodles), and deungppyeojjim (braised pork backbones) as side dishes, along with fresh vegetable wraps. The dolhareubang figure inside the mulnaengmyeon (cold buckwheat noodles) adds a charming touch. The abalone hot pot, filled with the scent of the sea, is also a delicacy. Guests can also dine on the outdoor terrace with a view of the sea.
- Address : 101 Cheonjeyeon-ro, Seogwipo-si, Jeju-do
※ Introduction Information
- Main menu : Chef's special (2 serving)
- Inquiries and Guides
• 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-64-738-6011
- Menu : Hayeong saenggalbi (Galbi), Heukkkot hangjeongsal (Grilled black pork neck), Jeonbok gui (Grilled abalone)
- Open date :
- Open time : 10:00-22:00
- Parking : Available
- Reservation information : +82-64-738-6011
- Rest date : N/A (Open all year round)
- Scale :
- Seat :
- Smoking : Non-Smoking
- License number :




This work was created by the Korea Tourism Organization for 24 years and opened as the first type of public Nuri. You can download it for free from the Korea Tourism Organization, https://kto.visitkorea.or.kr/eng.kto