Uke. Zamezip (육회자매집)
Uke. Zamezip (육회자매집)
- Tel :
This restaurant is located in a corner of Gwangjang Market's alley, and its main menu is Yukhoe/Beef Tartare (raw beef made by cutting small pieces of beef with various seasonings). The lightness of raw meat, which cannot be found in grilled meat, and the harmony with the seasoning are impressive. If you eat it with egg yolk, sprouts, and pears served together, you can feel the depth of the true taste of raw meat. If you want to try something a little more Korean-style, try 'Yuktangi,' which comes with Tangtangi (a dish made by pounding wild octopus on a cutting board and cutting it into pieces) and Yukhoe. However, the octopus Yuktangi moves around when the food is served, so you must be careful.
- Address : 200-4 Jong-ro, Jongno-gu, Seoul
※ Introduction Information
- Main menu : Yukhoe/Beef Tartare
- Inquiries and Guides
+82-2-2274-8344
- Menu : Yukhoe/Beef Tartare / Yuk Sasimi/Sliced Raw Beef / Liver and omasum / Yukhoe Deopbap/Beef Tartare with Rice
- Open date :
- Open time : 10:00 - 22:00 (Last order 20:40)
(Break time 14:00 - 15:20)
- Parking : None (use a public parking lot)
- Reservation information :
- Rest date : Mondays
- Scale :
- Seat :
- Smoking :
- License number :
This work was created by the Korea Tourism Organization for 23 years and opened as the first type of public Nuri. You can download it for free from the Korea Tourism Organization, https://kto.visitkorea.or.kr/eng.kto
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