Wonjo Hyeonpung Park Soseon Halmaejip Gomtang (원조현풍박소선할매집곰탕)

Wonjo Hyeonpung Park Soseon Halmaejip Gomtang (원조현풍박소선할매집곰탕)

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Established in the 1950s as a rural restaurant specializing in doenjang jjigae (soybean paste jjigae), Wonjo Hyeonpung Park Soseon Halmaejip Gomtang gained popularity when the gomtang (beef bone soup), boiled on special occasions, became a signature dish. Ms. Park Soseon started the restaurant under the name "Halmaejip" and has continued the tradition for three generations. Renowned as one of the top three gomtang restaurants in the country, alongside establishments in Haeju and Naju, it proudly represents Daegu and Gyeongbuk. Known for its clear broth and the harmonious combination of various cuts of meat, it has earned a well-deserved reputation for its delicious gomtang.
- Address : 56-1 Hyeonpungjungang-ro, Hyeonpung-eup, Dalseong-gun, Daegu
※ Introduction Information
- Main menu : Gomtang (Beef bone soup)
- Inquiries and Guides
+82-53-615-1122
- Menu : Yang gomtang (Beef tripe soup), Kkori gomtang (Oxtail and beef bone soup), Suyuk (Boiled pork slices)
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- Open time : 09:00-20:30
- Parking : Available
- Reservation information :
- Rest date : Seollal (Lunar New Year's Day) & Chuseok (Korean Thanksgiving Day) holidays
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This work was created by the Korea Tourism Organization for 24 years and opened as the first type of public Nuri. You can download it for free from the Korea Tourism Organization, https://kto.visitkorea.or.kr/eng.kto